Our Menu

Hand cut fries, garlic aioli, and truffle ketchup.

Served with beer cheese and pub mustard.

Choice of sauce: Buffalo, Dry Rub, or Whiskey BBQ.

Roasted red pepper hummus and crustini.

Roasted red pepper chutney, polenta croutons, apples, parmesan, and sherry vinaigrette.

Romaine, tomato, shaved parmesan, croutons, and pickled red onion.

Arugula, farro, dried cranberry, butternut squash, walnuts, and cider vinaigrette.

Chipotle aioli, Bibb lettuce, American cheese, tomato, and hoagie.

Dijon, beer cheese, caramelized onion, and brioche roll.

Fried pork, pickles, mustard cream sauce, frisée, and pretzel bun.

Cheddar, garlic aioli, lettuce, and brioche bun.

Greens, pickled onions, arugula, avocado, and brioche bun.

Mushroom, truffle cream, arugula, pecorino, and mozzarella.

Sausage, ricotta, garlic oil, braised kale, and mozzarella.

Hot honey, cup and char roni, marinara, and mozzarella.

Fresh mozzarella, basil, and San Marzano.

Sauce and cheese.

Tenders and fries.

American cheese, with fries.

Plain or American cheese, with fries.

Zesta apples, crumb topping, topped with vanilla ice cream.

With walnuts and cream cheese frosting.